Glucose or sugar found in carbohydrates serve as fuel to be
used by the body such as muscle and brain cells. Of nutrients obtained through
the benefits of the ideal carbohydrates, you can meet the energy that the body
needs each day.
Natural carbohydrate sources are easy to find, which is
present in food grains, seeds, nuts, fruits, vegetables, and milk.
Types of Carbohydrates
There are three macronutrients, namely nutrition is equally
present in most of the food we eat. One of the three macronutrients are
carbohydrates. Two other macronutrient is fat and protein.
Carbohydrate itself consists of three types, namely:
Starch
Starch is a carbohydrate found in foods that come from
plants. For example, grains, vegetables, and nuts. Starchy foods, such as pasta
and bread, also including the starch.
Fiber
Fiber is also found in foods that come from plants. Whole
wheat bread, nuts, and some vegetables are eaten with the skin is a good source
of fiber.
Sugar
Not all carbohydrates are sugars, but all sugars are
carbohydrates. Sugar can be obtained naturally from a wide variety of foods.
The sugar found in fruit called fructose, the sugar in milk called lactose, and
sugar is called sucrose. In the process of making cakes, chocolates and sweets,
usually added sucrose as a sweetener.
Carbohydrates Benefits for Body
Carbohydrates are an energy source for the body. Therefore,
when you consume carbohydrates, your body will turn it into glucose which is
the body's fuel. The body needs carbohydrates because these substances have
several important benefits, among others:
Energy sources
When you breathe, move, walk, think or perform other
activities, the body requires energy. This energy is derived from carbohydrates
that are digested and processed into glucose. Thereafter, insulin helps the
glucose is absorbed into the body's cells. From this body of energy.
Needs of Caloric Healthy
In meeting the needs of calories, you should pay attention
to eating so as not to overeat to make the body of excess calories. Calories
from carbohydrates number less than the fat with the same amount of weight.
Consumption of calories your body will be better if you choose a carbohydrate
consisting of high fiber carbohydrates such as brown rice, whole wheat bread
and nuts. 45-65 percent of calories should come from carbohydrates body.
Reducing the risk of disease
Eating carbohydrates, such as beans and vegetables, may
reduce the risk of disease. The fiber in carbohydrates can reduce the risk of
constipation. Intestinal health can be increased thanks to the benefits of
carbohydrates. In fact, studies have shown that some types of fiber can reduce
cholesterol levels in the blood. In addition, although not yet proven, several
studies have shown a reduced risk of obesity and diabetes by eating grains and
high-fiber carbohydrates
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