Sulfur Compounds in Garlic

Garlic (Allium sativum L.) is annual herbs. Trunk: small (corpus), 0.5 to 1 cm. Leaves: up lines, compact, flat, width 0.4 to 1.2 cm, base of midrib forming tubers, broad oval, the son of bulbs, angular, covered by white membranes, upper midrib forming pseudo-stem. The flowers: a simple arrangement of multiple umbrella, children appear in any of tubers, 1-3 leaf protectors, such as membranes. Tent interest: six leaves, the shape of elongated, tapered, white-white-green-purple. Allium sativum L. bulbs a bulb-shaped compound is almost circular, diameter 4-6 cm consisted of 80-20 whole cloves covered with 3-5 thin membrane like a little white-colored paper, each clove enveloped by two membranes similar paper, the outer lining of the colour white and a little bit loose, membranes in pink and attached to the solid part of but easy to peel cloves; cloves rounded section forms the back, next to the field of flat or slightly angled. 

Sulfur Compounds in Garlic

Chemical constituents of garlic that have biological activity and are useful in the treatment of organosulfur compounds. The content of organosulfur compounds include: 


Compound S-ak (en)-yl-L-Cysteine sulfoxide (ACSOs), for example, alliin and γ-glutamilsistein, the most numerous compounds in garlic. Alliin responsible for the odor and flavour of garlic, sulfur-containing amino acids, and is used as the precursor of allicin. Alliin sulfoxide and other compounds, except sikloalliin, soon turned into thiosulfinat compounds, like allicin, with the help of the enzyme alliinase when garlic is chopped fresh, chopped, or chewed directly. Alliin have potential as antibacterial. 


Volatile sulfur compounds such as allicin. Allicin is a compound that is less stable, the influence of hot water, air oxygen and alkaline environment, easily decomposed into other sulfur compounds like sulfide dialil. 
Sulfur compounds that are soluble in fat. 


Soluble sulfur compounds are non volatile as the S-allil cysteine (SAC), formed from the enzymatic reaction γ-glutamilsisteine when garlic is extracted with water. SAC is widely available in a variety of garlic preparations, are compounds that have biological activity, so the presence of SAC in garlic preparations are often used as a standard that garlic preparations are suitable for consumption or not.

Herbs Sprue with Boesenbergia pandurata Roxb.

Boesenbergia pandurata Roxb. Is an annual shrub. Height about 30 cm. The trunk is composed of leaf midrib, round-shaped. leaves to tip and to the base. Upper and lower surfaces smooth, not hairy. The flowers are tubular, upright and the upper curve. Roots thick, juicy, shaped like a worm. Rhizome grow horizontally and has vertebra. Medicinal plants to grow wild in the forests and fields. Boesenbergia pandurata Roxb. Can live in soil that contains clay.

Herbs Sprue with Boesenbergia pandurata Roxb.

Chemical substances contained in boesenbergia pandurata Roxb, among other things: essential oils (sineol, camphor, d-borneol,d-pinen seskuiterpene, zingiberen, curcumin, zedoarin), and starch.


Herbs for the treatment of:
Sprue and cough medications: rhizome boesenbergia pandurata Roxb. can be chewed. 


Difficult urination or abdominal bloating in children: rhizome boesenbergia pandurata Roxb. Shredded, and then mixed with fennel juice also been refined. Herbal concoction could to put the belly of in the child.


Ringworm: rhizome boesenbergia pandurata Roxb. Crushed, mixed with leaves and add a little water. Herbs can be placed on the affected part.

Anticancer substances in Catharanthus roseus L.

Catharanthus roseus L. is a shrub that is not too large, the height reached 120 cm. The trunk grows upright and highly branched, dark green leaves. The interest , there is a purplish red and some white. Plants from Central America, the growing spread in lowlands to a height of 800 meters above sea level. This herb commonly grows in a somewhat sheltered place and open place.

Anticancer substances in Catharanthus roseus L.

This herb contains over 70 kinds of alkaloids present in roots, stems, leaves, and seeds, including 28 bi-indole alkalaoid. Anticancer alkaloids: vinblastine (VLB), vincristine (VCR), leurosine (VLR), vincadioline, leurosidine, and catharanthine. Alkaloids lowering blood sugar: leurosine, catharanthine, lochnerine, tetrahyroals-tonine, vindoline, and vindolinine.

Herbal plant Catharanthus roseus L. :
Acute lymphocytic leukemia: drinking boiled water 15 grams of Catharanthus roseus L.
Burns: prepare some leaves, finely crushed with rice until mushy. result herb attach to the affected body part burns.
Other Benefits: herb Catharanthus roseus L.  suitable for curing hypertension and diabetes.

Tackle Kidney Stone with Sonchus arvensis

Sonchus arvensis is an herbaceous plant. High as 0.6 to 2 meters. Stem is round, hollow, ribbed, white and gummy. The leaves are oval-shaped single length is 6-48 cm, wide 3-12 cm. Flower colour yellow to a red. The fruit is hard, flat, yellowish brown and sturdy roots.

Tackle Kidney Stone with Sonchus arvensis

Medicinal plants are grown in areas with altitude of 50-1650 m above sea level. Medicinal plants usually grow wild in gardens, roadsides, or places that are not neglected. This medicinal plants contain lactucerol alpha-, beta-lactucerol, mannitol, inositol, silica, potassium, flavonoids, taraksasterol.

Sonchus arvensis herbs:
Boils: stems and leaves  sonchus arvensis washed until clean. Finely crushed before being blackmailed. Result herb can apply to the ulcer.

Kidney stones: 250 mg dry leaf sonchus arvensis, add 250 cc of water and then boiled. Water the stew taken 3 times daily until healed.
Gallbladder disease and gallstones: take 5 sonchus arvensis leaves and wash until clean. These leaves can be eaten as a salad.

Appendix infection, dysentery, hemorrhoids: cook 15-60 grams sonchus arvensis leaves. water the stew taken and then drink.

Herbs Meniran

Here are some ways of treatment with herbs medicinal plants meniran (Phyllanthus niruri L.), among others:

Body swelling caused by inflammation of the kidneys: 50 grams fresh Meniran wash intact, then boiled in 3 cups of water until the remaining half a cup. Once cool, strain, and water in the filter is divided to three times the drink. If you need to add honey to taste. Do this 3 times a day, each half a glass.

Herbs Meniran

Urinary tract stones: take fresh ingredients meniran whole, leaf scoop, and leaves tempuyung (30 grams each), then boiled in 4 cups of water until the remaining 2 cups. Once cool, strain, and filtered water was divided for 2 times drinks, morning and afternoon.

Pain during urination due to inflammation of the bladder (cystitis): prepare fresh ingredients and wash the whole and leaves meniran cat whiskers, each 30 grams. ), Then boiled in 4 cups of water until the remaining 2 cups. Once cool, strain, and filtered water was divided for 2 times drinks, morning and afternoon.

Dysentery: boil 30-60 grams meniran fresh herbs in 3 cups of water until remaining 1 glass. If the dirt with a slimy constantly, add the palm sugar into the cooking water. However, if the feces with blood, add rock sugar to taste. Once cool, strain and drink as well. Do it 2-3 times a day.

Hepatitis : all parts of this plant can be used as a drug hepatitis. The trick, boil 1 gram of dried meniran in 1 cup water. Boiling is carried out up to half a glass of water. Drink boiled water until they run out. Within a day, this herb a maximum of 3 times.

Night blindness: Washing 15-20 grams meniran fresh herbs, then the team with 2 pieces of chicken liver. After chilling, eating his heart and drink the water.

Rheumatic gout: provide 1 tablespoon of leaves and seven meniran and cat whiskers fresh leaves, then rinse thoroughly. Boil in 1 cup water until the remaining half. Once cool strain and drink as well.

Medicinal Plants Meniran

Meniran medicinal plants contain various chemical substances that are beneficial to health, such as filantin, hipofilantin, potassium, resin, and tannins. Filantin and hipopilantin useful to protect liver cells from toxic threats. Besides medicinal plants meniran also serves as a diuretic and fever-lowering drugs.

Medicinal Plants Meniran

Pharmacological benefits of medicinal plants meniran very much, whom to treat edema abdomen (ascites), protein in urine caused by kidney inflammation, infection and urinary tract stones, gonorrhea, diarrhea, inflammation of the intestine (enteritis), inflammation of pink eye (conjunctivitis), liver inflammation (hepatitis), jaundice (jaundice), thrush, night blindness. In addition to the above can treat various diseases, medicinal plants meniran also often used to increase appetite in children whose weight is less.

Meniran (Phyllanthus niruri L.) often grows wild in many places. But the place is a popular medicinal plants is a moist and rocky. Plants that have a high around 30 - 50 cm can grow well in the lowlands to an altitude of 1000 meters above sea level. Scattered branched, branches have single alternate leaves, leaves egg-shaped to round elongated round, blunt tip, a herbaceous plant meniran season.

In use, all parts of medicinal plants can be used as a drug meniran. Medicinal plants can be used while still fresh or dried by the wind-wind enough.

Herbs for Hepatitis

Herbs for hepatitis using medicinal plants, among others: meniran (Phyllanthus niruri), Cananga (Canangium odoratum), and noni (Morinda citrifolia). These medicinal plants are found and easily obtained.


Before we make herbs for hepatitis, we must be aware of the symptoms of hepatitis disease. Hepatitis is a disease caused by some type of virus that attacks and causes inflammation and damage to liver cells of humans. Hepatitis in several categories, including hepatitis A, B, C, D, E, F and G. 

Herbs for Hepatitis

In the early symptoms of hepatitis, the patient may not feel anything. Usually only the general symptoms such as vomiting, nausea, loved to sleep or no appetite plus the body is not stamina. Nonetheless, the above symptoms of hepatitis can also be accompanied by fever. 


While the symptoms of hepatitis are easily seen from the physical is a dark-colored urine, upper abdomen enlarged, weight loss, stool white and yellow nails, yellow skin and whites of the eyes become yellow. 
For the treatment of hepatitis can be done by way of herbs. 


There are several ways herbs for hepatitis, among others: 
Meniran (Phyllanthus niruri): all parts of this plant can be used as a drug hepatitis. The trick, boil 1 gram of dried meniran in 1 cup water. Boiling is carried out up to half a glass of water. Drink boiled water until they run out. Within a day, this herb a maximum of 3 times. 


Cananga (Canangium odoratum): prepare 2-3 cananga flowers, then crushed and brewed with hot water. Once cool, strain and drink. Within a day, this herb a maximum of 3 times. 


Noni (Morinda citrifolia) 
Method 1: prepare 1 gram of dried bark, and then boiled with 1 cup of water until the remaining half-glass, once cool, strain and drink. Within a day, this herb a maximum of 3 times. 
Method 2: prepare 1 gram of fresh noni fruit, and create like porridge and brewed with hot water, strain and drink. Within a day, this herb a maximum of 3 times. 


Note: People, who have cardiac dysfunction and low blood pressure, are prohibited from using bark and fruit of noni as a remedy, because it can cause diarrhea and increased heart rate. 

Thus some methods of making herbs for hepatitis, hopefully this article can be useful.

Benefits of Dragon Fruit for Health

Benefits of dragon fruit for health such as balancing blood sugar levels, protecting oral health, prevention of colon cancer, reduce cholesterol, preventing bleeding and treating complaints of vaginal discharge. Dragon fruit is rich in potassium, ferum, protein, fiber, sodium and calcium is good for health.

Benefits of Dragon Fruit for Health

Dragon fruit (pitaya) is the fruit of several cactus species from the genera Hylocereus and Selenicereus. The fruit is native to Mexico, Central America and South America. Dragon fruit (dragon fruit) is a tropical plant that is easy to adapt to the growing environmental and weather changes such as sunlight, temperature, wind, rainfall.

Dragon fruit plants consist of roots, stems, thorns, flowers, and fruit. The roots of dragon fruit is a growing root fibers in the stem above the soil as the roots hanging. The roots grow along the stem on the back fin on the corner of the trunk. On the thorns, flowers will grow. Plants will thrive if planted porous media (not wet), nutrient-rich, sandy, adequate sunlight and temperature between 38-40 ° C. If the treatment is quite good, the plant will begin fruiting at the age of 11-17 months.

Dragon fruit is quite rich with a variety of vitamins and mineral substances which greatly helped improve the durability and beneficial for metabolism in the human body. Research shows the red dragon fruit is excellent for the circulatory system, also gives the effect of reducing the emotional pressures and neutralize toxic in the blood." Research also shows this fruit can prevent colon cancer, in addition to preventing high cholesterol content in the blood and reduce levels of fat in body.

Overall, each of the red dragon fruit contain adequate protein can increase metabolism and maintain cardiovascular health; fiber (to prevent colon cancer, diabetes and diet); carotene (eye health, strengthen the brain and prevent the entry of the disease), calcium (bone strengthening).

Dragon fruit also contain adequate iron to increase the blood; vitamin B1 (to prevent fever entity); vitamin B2 (add to taste), vitamin B3 (lower cholesterol) and vitamin C (increase slipperiness, smoothness of skin and prevent acne).

The numerous benefits of dragon fruit for health, hopefully this article useful and add to our knowledge about dragon fruit.

Efficacy of Pineapple as medicinal plant

Pineapple are fruits that contain lots of vitamins and serves as a medicinal plants. Starting from vitamin A, vitamin C, calcium, magnesium, sodium, potassium, phosphorus, dextrose, sucrose and the enzyme bromelain. The enzyme bromelain in pineapple efficacious for anti-inflammatory, helps digestion in the stomach, inhibiting the growth of cancer cells and prevents blood clotting.

Efficacy of Pineapple as medicinal plant

Ananas comosus (L.) Merr. is the Latin name of pineapple, which is a kind of tropical plant from Brazil, Bolivia, and Paraguay. These medicinal plants included in the family Bromeliaceae. Stature (habitus) of low vegetation, herbaceous (chronic) with 30 or more leaves are long, sharp-tipped, arranged in a rosette around a thick stem. Honey-sucking birds (hummingbirds) are the natural pollinators of this fruit.

Pineapple are grown in lowland areas with an altitude of 100-200 m above sea level. In upland areas, these plants can still grow to a height of 1200 m above sea level. Optimum growth of pineapple plants between 100-700 m above sea level.

Efficacy pineapple
1. Water (juice) pineapple: worms, sore throat, Give, give, lose weight, digestive problems
2. Pineapple leaves (washed, finely ground, and then smeared in a hospital): For burns, itching and boils
3. Dandruff: Provide 1 / 4 ripe pineapple fruit. Peel the skin, and scar, and filtered. Add the juice of 1 orange juice and stir until blended. Use this mixture to rub the scalp of dandruff. Do it the night before bed. The next morning washing your hair. Do it 2-3 times a week.
4. Inflammation of the skin: provide 1 / 2 pineapple that has been cooked. Peel the skin, and scar. Results of scar used to rub the skin scaly and peeling. Do it once a day, the evening before bed. The next morning freshly washed clean. Do it every day.
5. Constipation: drinking water of 3 pieces of pineapple, but choose the fruit that has not been cooked properly and is a bit sour.

Pineapples have Side Effects
Although the pineapple has many benefits, there are also side effects caused by the pineapple fruit when consuming excessive.
1. Can abort the womb. There is a myth that says that eating pineapple can cause the death of a young womb. Some studies suggest potential as young pineapple as a drug for abortion. It is therefore recommended to pregnant mothers not to consume young pineapple.
2. Improving blood sugar levels. Ripe pineapple which has turned out to contain fairly high sugar content. People with diabetes should not consume excessive pineapple.
3. Cause arthritis. According to some studies, in the process of digestion, pineapple fruit fermented into alcohol that can trigger arthritis. For patients with rheumatoid arthritis and inflammation itself should limit their consumption of pineapple.

Herbs for Obesity

Obesity is usually caused by the build-up of fat in body tissues has been more than 30% (women) and above 25% (men). Normally, the male body fat composition of 12% - 28% of total body weight, while women 18% - 24%.

Herbs for Obesity

Obesity can make the body tired quickly if used to work hard, the heart beat faster, and breathing so disturbed. Obesity is also sometimes a trigger can be disease heavyweights, such as diabetes, hypertension, hyperlipidemia, and heart disease.


To cope with obesity, herbs are the answer. Because herbs are safer, no side effects, and easily obtainable ingredients. Empirically, several medicinal plants that have been used for weight loss, among others: noni, Dutch teak trees, pomegranate, pineapple, yellow leaves.


Herbs for obesity:
Noni: wash 2 ripe noni fruit until it is clean. And scar, and filtered. This herb is taken 2 times a day.


Dutch teak trees: wash and slice the leaves 20 Dutch identity, then boil with 3 cups water. Once cool, strain and drink 2-3 times a day.


Pomegranates: prepare two young pomegranates. Wash and mash until smooth, then squeeze with boiled water mixed. Add salt to taste. Then squeeze and strain. Drink 1-2 times a day.


Pineapple: pineapple peeled fruit is ripe. Wash and grate the pineapple fruit, then squeeze and strain. Drink 2 times a day.


Yellow leaves: prepare a handful of yellow leaves, add a handful of leaves of Morinda citrifolia and 10 cm heyneana curcuma. Mash all ingredients until smooth, add water with a cup, then wring it out and drink in the morning before breakfast.

That's some natural ways to overcome obesity. Hopefully this article can be useful for those who want to lose weight naturally.

Citronella Stiff Medicine

Citronella called Latin Cymbopogon nardus is the Poaceae family of plants that briefly looked like tall grass, but clumps of citronella and gather greater. Shaped leaves are straight, flat, about 1 meter length, width about 15 mm. parallel to the bone leaves, light green, sharp leaf edges and rough surface. Citronella like land near the water with loose soil. Citronella can be found growing wild on the banks of rivers, swamps, or irrigation canals.

Citronella contain essential oils consisting of geraniol,citronnelal,eugenol, methyl ether, sitral, in-penten, kadinen, kadinol, limonene.

Citronella Stiff Medicine

Citronella herbal plant:
Body feels stiff: 600 grams following citronella root. Boil the water. Boiling water used for bathing.


Cough syrup: 600 grams of fresh citronella dried. After that, boil with enough water. Drink boiled water citronella.


Aches or pains: citronella plants that have been distilled for the oil taken asiri. Citronella oil is rubbed on the affected part. Also, it can also be boiled fresh citronella with a little water, then mixed with water and applied to aching joints.


Headaches, stomach aches, diarrhea: some citronella oil drink immediately

That's some of the benefits of citronella, hopefully this article can be useful.

Tackles Cancer and osteoporosis with Mustard greens

Mustard greens (Brassica few convar) belong to the Brassicaceae family Herbaceous annuals are easy to grow with epigeal germination. As the young grow weak, but after the third leaf and so will form a rosette with half a rod that is thick, but not woody. Leaves elliptical, with the usual blunt tip. The colour is fresh green, usually not hairy. 

Tackles Cancer and osteoporosis with Mustard greens

Towards the nature of rosette flowering rather disappear, exposing the trunk. The flowers are small, rocky compound composed. Crown of yellow flowers, numbered 4 (typical Brassicaceae).Stamens 6, around a single pistil. The fruit resembles a pod but it has two leaves and fruit are called siliqua. 


Benefits of mustard greens: 
Tackles a variety of cancers : Presence of indole and isothiocyanate serves to reduce the potential for cancer because it regulates the ability of both components of enzymes that detoxify the liver function. From some of the results of epidemiological studies, Park and Pezzuto (2002) reported that consumption of vegetables from the Brassica genus (including cabbage) may reduce the risk of various cancers, namely breast, prostate, kidney, colon, bladder, and lung cancer, prevent cancer bladder. 
While sulforan which of the publication in the Journal of Nutrition in 2004 showed that there is lots of content sulforafan the Brassica group is very effective for preventing growth of breast cancer cells. 


Preventing osteoporosis : K vitamin of content in Indian mustard can regulate bone protein and calcium in the bones. 


Preventing heart disease : Vitamin E, beta-carotene, and vitamin C in cabbage are very good for cholesterol and prevent heart disease. These three substances are very useful to prevent oxidation of LDL cholesterol. Mustard greens also contain niacin ateroskerosis process that serves to reduce and eventually reduce the likelihood of a heart attack. 


Keeping the cornea of the eye to keep it healthy : With the presence of vitamin A makes epithelial cells will issue a keratin, a protein that is insoluble in water and not mucus. 


Prevents anemia : Contains folic acid functions in the process is key to the formation of nucleoprotein synthesis and the production of grains of normal red blood in the bone marrow. 


Can protect the skin : The content of vitamin E on mustard greens can serve as a major antioxidant in cells. 


Healing the wounds and the immune system against infection and stress :
Because it contains Vitamin C in cabbage is almost equivalent to oranges. Consumption of 1 cup of mustard greens enough to meet 59 percent of the body's vitamin C per day. 


Preventing diabetes mellitus : Calcium is one of the most important minerals needed by the body that can lower cholesterol and blood sugar. 


Preventing mumps : goitrogen can inhibit thyroid gland function. 


But keep in mind that has a disruption of oxalate kidney should avoid excessive consumption of mustard. 

That's some of the benefits of mustard green, hopefully this article can be useful.

Herbal Galangal for Skin Disease

Alpinia galanga is galangal scientific name belongs to the family Zingiberaceae is a shrub that decade old. Height from 1.5 to 2.5 meters. The trunk in the form of pseudo-stem of the leaf blade. Leaves elliptic with a tapered tip. The flowers are greenish white, slabs tongue red-striped white flowers.

Herbal Galangal for Skin Disease

There are two types of  galangal  found in Java, namely red-skinned rhizome and rhizome-skinned whites. Red-skinned types who have a more coarse fiber. Galangal likes loose soil with lots of sunshine, a little damp, but not waterlogged. The preferred form of the condition of the soil sandy clay, containing much humus, and drainage good. Galangal is usually grown at an altitude of 1200 meters above sea level. 


Galangal asiri contain yellow-green substance, methyl cinamate 48%, 20-30% cineol, camphor, d-pinene, galangin, and eugenol. In addition, there is a sesquiterpene, camphor, galangol, cadinine, hydrates hexahydrocadalene, and yellow crystals. 


Herbal galangal for treatment; 
Various skin diseases such as scabies, sores, and ulcers: Rhizome of ginger garlic plus 4 times rhizome finely ground and used as slurry (paste). Glue the pasta in place of the sick. For chronic ringworm, add a little vinegar to the paste.In addition, the chopped fresh ginger to arise fiber and given a little vinegar can be used to rub the skin tinea versicolor. 


Liniment, facilitating biliary tract and tonic: galangal rhizome is sliced and soaked in alcohol, then rubbed on the stomach. 


Rheumatism: galangal rhizome is boiled. The water is still warm is used for bathing. 


Other diseases: galangal rhizome used as mixed herbs in everyday cooking is also believed to strengthen the stomach and bowels, improves digestion, mucus in the respiratory tract, headache and chest pain, and increase appetite. 

Those are some herbal galangal to overcome the disease, hopefully this article can be useful.

Medicinal Plants of Chilli Java

Chilli Java (piper retrofractum Vahl) a medicinal plant is closely rooted climbing shrubs. Forms such as betel plants, vines, climbing, twisting, and creeping things. The leaves are oval to oblong, base rounded or heart-shaped leaves, leaf tips pointed with glandular spots. Compound fruit ears, a long round or cylindrical shape, and edges shrink. Fruit is not old gray, then to green, then yellow, red, and soft. Aromatic spicy and sharp taste.

Medicinal Plants of Chilli Java

Chilli plants vines on a wall, fence, tree, vine or specially made. Planted in suitable soil is not damp and porous (many contain sand). Areas with an altitude of 000-600 meters above sea level is where its spread.


content of chilli Java:
Fruit: spicy substance piperine, palmatic acids, tetrahydropiperic acids, 1-undecylenyl-3, 4-methylenedioxy benzene, piperidine, essential oils, n-isobutyl-decatrans-2-trans-4-dienamide, and sesamin.
Roots: piperine, piplartine, and piperlonguminine.


Herbal chilli Java for treatment:
Strong medication or cleanse the uterus after childbirth: prepare 3 grams of dried chilli Java roots. Mash until smooth. Brewed with hot water and chill. Drink 1 a day.


Cough, disturbed digestion, bronchitis, seizures, fever after childbirth, and strengthen the lungs, stomach, and heart: dry 6 pieces of chilli Java is still raw. Finely crushed. Add a little water and drink with honey mixed.


Liver suffering from an enema: rhizome lempuyang crushed and squeezed the water. This potion would be more efficacious when mixed with a maximum of 3 pieces chilli Java.


Toothache: Java chilli fruit dried and turned into powder can be put into the cavities or tooth pain.


Other Benefits: Java chilli dried fruit and used as powder, when mixed with boiled water and drunk, it can be to treat heartburn pain, vomiting, diarrhea, dysentery, runny nose, and headaches.

Benefits of Clove for Overcoming Bad breath and Toothache

The essential oil of cloves has anesthetic and antimicrobial function. Clove oil is often used to eliminate bad breath and to relieve toothache. Substances contained in the cloves called eugenol, used to calm nerves dentist tooth 

Benefits of Clove for Overcoming Bad breath and Toothache

Chemical properties and pharmacological effects of the clove is warm, it feels sharp, aromatic, efficacious as a stimulant (stimulant), antiseptic, icarminative, local anesthetics, eliminates colic, and cough medicine. Chemical content of the cloves are carbohydrates, calcium, phosphorus, iron, vitamin B1, fat, protein, and eugenol. 


Cloves (Syzygium aromaticum, syn. Eugenia aromaticum) trees of the family Myrtaceae, is the aromatic dried flower stalks. Cloves are native to Indonesia, pimento tree is an annual plant that can grow to 10-20 m high, has oval shaped leaves that bloom in the bud-bud. Fruit stalk at first green and red if the flowers are blooming. Cloves will be harvested when it reaches 1.5 to 2 cm long. 

Benefits of Clove for the treatment of: 

1. Addressing a toothache : tooth decay corked with cotton that has been dripped with clove oil. Or, 10 cloves roasted until soft, then finely milled, inserted in cavities sufficiently, then covered with cotton. Do twice a day. 

2. Eliminate bad breath : 10 grains of cloves washed and brewed with 200 cc of hot water, let stand for five minutes. Then, filtered and the water used to rinse his mouth, do every day on a regular basis. 

3. Overcoming sinusitis : cloves to taste dried, ground to powder, and then blown into the nose using a straw with a size sufficiently. As a nausea drug, 10 cloves, 20 grams of tamarind and palm sugar boiled with 400 cc of water until the remaining 200 cc. Then the mixture is filtered and drunk while warm to two times a day, every time you drink as much as 100 cc. 

4. Overcoming bloating : 10 grains of cloves brewed with hot water and drunk as tea. Alternatively, 5 to 10 grains of cloves inserted in the hollowed pears and wrapped with aluminium foil paper and then baked until cooked. Once cooked, cloves removed and eaten a pear. 

5. Cold medicine : 10 drops of clove oil is brewed with 50 cc of hot water, add honey to taste, stirring until evenly distributed then drink while warm. Apply 2 to 3 times a day. Headache medications, 5 grains of cloves, cinnamon 5 grams, 5 grams of nutmeg, and 5 grains of pepper mashed up into a powder and brewed with 100 cc of hot water, then drink. 

6. Cope with gastritis : 5 grains of cloves, cinnamon 5 grams, 5 grams of nutmeg, and 5 grains of cardamom, mandarin orange peel 15 grams, 150 grams of radish, pumpkin machete to taste, boiled with 1000 cc of hot water and then drunk. Cough, 10 cloves, 10 pieces of betel leaf, 5 leaves footprint liman, 3 grains of cardamom, cinnamon 2 fingers, and palm sugar boiled with 800 cc of water until the remaining 400 cc, filtered and then taken 2 times a day, every time drink as much as 200 cc. 

That is some benefit clove to overcome disease, hopefully this article can be useful.

Benefits of Watercress

The benefits of watercress to reduce menstrual pain, nosebleeds, headaches, hemorrhoids, insomnia, toothache, launch urine, dandruff, constipation, nausea for pregnant women, swollen gums, calluses, skin itching due to eczema, and bitten by a centipede.

Benefits of Watercress

The benefits of watercress for treatment by means of, among others:
1. Reduces menstrual pain
Ingredients: fresh spinach leaves 1/2 kg 
Usage: washed spinach leaves, finely crushed. Then, pour water 1 / 2 cups, strain and pour the next 1 tablespoon honey. Drink 1 time a day at a time.

2. Nosebleed 
Ingredients: A bunch of fresh spinach leaves. 
Usage: washed spinach leaves, finely crushed. Add a little sugar, brewed with a glass of hot water. Once cool, strain and drink 2 times a day. 

3. Headache 
Ingredients: A bunch of fresh spinach leaves. 
Usage: Fresh leaves are boiled with 2 cups water to 1 cup. Drinking water from the stew. 


4. Hemorrhoid 
Ingredients: Handful of spinach roots. 
Use: The roots of spinach washed, boiled in 3 cups of water until the remaining half. After a cold, drink 2 x 1 / 2 cup. 


5. Insomnia 
Ingredients: spinach leaves. 
Usage: Often eating sauteed spinach without stems. 


6. Toothache 
Ingredients: Handful of spinach root, 1 / 2 teaspoon vinegar 
Use: Boil the roots of kale with 1 cup of water. Use boiled water once a twice a day 


7. Launched urine 
Ingredients: Handful of spinach roots. 
Usage: Roots boiled spinach with remaining 2 cups water to 1 cup. 
Drinking water boiled at the same time a time a day. 


8. Dandruff 
Ingredients: A bunch of spinach leaves 
Use: Soak overnight until the water spinach leaves bluish. Then, wash with water immersion. Do it every day. 


9. Constipation, nausea for pregnant women 
Ingredients: A bunch of spinach leaves. 
Usage: Eat spinach vegetable stir. 


10. Gumboil 
Ingredients: 200 gram spinach roots. 
Use: The roots of spinach washed, and then boiled with 200 cc and 200 cc of vinegar water. Once warm, boiled water used to rinse his mouth. Do it repeatedly. 


11. Callous 
Ingredients: Gum kale. 
Usage: Part of the thickened sap smeared kale. Do it every day. 


12. Itchy skin due to eczema 
Ingredients: fresh spinach leaves to taste. 
Usage: Leaves spinach washed, and then boiled with enough water for about 5 minutes. Once warm, use to wash the affected part. Do it every day. 


13. Bitten by a centipede 
Ingredients: spinach leaves. 
Usage: washed spinach leaves, add salt to taste. 
Milled into powder, dab on a sore spot, and then bandaged. 

That is some benefits of watercress to overcome disease, hopefully this article can be useful.

Watercress can Neutralize Toxins in the Body

why watercress can neutralize toxins in the body? because Watercress indeed serve as a sedative (sedative) and capable of bringing nutritious substances into the digestive tract. That is why,  Watercress  has the ability to neutralize toxins in the body. 

Watercress cans Neutralize Toxins in the Body

Watercress (Ipomoea aquatica Forsk.) Belonging to family Convolvulaceae. Is a type of plant that includes the type of vegetables and planted as a food. 
There are two forms of  Watercress. Kale has leaves that are smooth and arrowhead-shaped, 5-6 inches long. This plant has a creeping stem with intermittent leaves and stems at the base of the leaf uprise. This plant produces colored pale green and white colored flowers, which produce a bag containing four seeds. There is also a kind of broad leaves and thin leaves. 


Watercress is a plant that grows fast and gives results within 4-6 weeks from the seed. Herbaceous plant annuals with a length of 30-50 cm are creeping on the mud and wet places like the edge of time, the marshes, or floating on the water. Commonly found in the lowlands to 1,000 m above sea level.


Watercress plant part is most important is the young stem and bud vegetables as ingredients. Pharmacological effects of this plant as an antidote (antitoksik), anti-inflammatory, diuretic, stop the bleeding  (Hemostatic), sedatives (sleeping pills). Medicinal plants have high nutrient content. In addition to vitamins A, B1, and C, also contains protein, calcium, phosphorus, iron, carotene, and sitosterol. 

That the explanation why watercress can neutralize toxins in the body. I hope this article can add your insight on watercress plants.

Efficacy of Celery for Hypertension

In addition to the efficacy of celery for hypertension also can cope with asthma, nourish hair and of oily face. Celery (Apium graveolens L.) belonging to Apiaceae family is a leaf vegetable and medicinal plants commonly used as a spice in cooking. Herbaceous plant celery is small, less than 1m in height. Compound leaves are composed with a long stalk. This stems in particular cultivar can be very large and is sold separately from the leaves as a vegetable. The trunk is usually very short. In certain groups of enlarged form tuber cultivation, this can also be eaten. The flowers are arranged plural rocky, typical Apiaceae. The fruit is small brown. 

Efficacy Celery for Hypertension

One of the efficacy of celery for hypertension because this celery plant has many nutrients, among others, (per 100 g):calories by 20 calories, 1 gram protein, 0.1 grams fat, 4.6 grams carbohydrate, calcium 50 mg, phosphorus 40 mg, 1 mg iron, Vitamin A, 130 SI Vitamin B1 0.03 mg, Vitamin C 11 mg and 63% of the edible part. Nutrients found in celery is very helpful to treat hypertension. Celery leaves also contain many apiin, in addition to a diuretic substance that is useful to increase the amount of urine. 


Efficacy of celery for hypertension 
Hypertension: 20 stalks celery, washed, crushed. Give a little cooking water. Squeeze. Drinking water 2 tablespoons 3 times a day. Do it regularly for 3 days. Rheumatism: 1 stalk celery, washed, eaten raw at every meal.

Nourish hair: 5 stalks celery, crushed, 3 tablespoons of water given. Squeeze. Feelings of water applied to the scalp. Do it every day. 


Oily face: 3 stalks celery washed, sliced into small pieces. Pour boiling water and cover. Let cool, then refrigerate. At bedtime, apply celery juice to the face is clean. After drying the new face flushing. Do it regularly. 


Asthma: 3 stalks celery, 9 leaves of cottonwoods / cotton washed, crushed. Give palm sugar, a pinch of salt and 1 / 2 cup water. Stir well, strain. Taken before breakfast 3 days in a row.

That is various the efficacy of celery for hypertension, asthma, nourish hair and of oily face. I hope this article can add to our knowledge about the celery plant.

Efficacy of Lettuce Helps Lose Weight

Lettuce (Lactuca sativa) is a common vegetable plant grown in temperate regions and tropical regions. Lactuca sativa, Lactuca only a domesticated species, are native plants of the valley from the eastern Mediterranean. 

Efficacy of Lettuce Helps Lose Weight

There are four groups of cultivated lettuce: 
1. capitata, crisp head lettuce (crisphead, iceberg) and head of the butter (butterhead) 
2. longifolia, cos lettuce (romaine) 
3. crispa, loose leaf lettuce 
4. asparagina, stem lettuce 

Lettuce has a content of minerals, including iodine, phosphorus, iron, copper, cobalt, zinc, calcium, manganese, and potassium, so that the lettuce has the best efficacy in maintaining body balance. The green outer skin is the most good.


Efficacy of lettuce: 
1. Helps lose weight 
Lettuce is very good for dieters because it contains only 10 to 50 calories per serving. Vegetables are also rich in water which helps the body rehydration process. In addition, the lettuce also contains lots of fiber to help the digestive system and give effect to full longer.

2. Prevent cancer 
Lettuce, contain lots of vitamins A and C are recommended by the experts to be consumed as an anti-cancer food. 

3. Against disease 
Lettuce is rich in beta-carotene which is known as a fighting various diseases. Cataracts, heart disease, stroke and even cancer can be helped by eating lettuce healing regularly. 

4. Helps heal constipation 
Constipation can be overcome with the lettuce. Thanks to fiber content, lettuce can improve digestion and help your bowel movements smoothly every day. 

5. Help in repairing body tissues 
Magnesium is one of the many minerals contained in lettuce. Magnesium plays an important role in tissue repair, blood vessels, brain and muscle. Magnesium also helps accelerate the healing of wounds or illness. In other words, salad vegetables could also serve as a healer. 

6. Overcoming hair loss 
mixture of lettuce and spinach juice, a combination of these two vegetables helps nourish hair from within.

That some efficacy of lettuce to help you lose weight, prevention of cancer, helps heal Constipation, and Overcoming hair loss. Hopefully this article can be useful and help in overcoming the disease of natural herbs.

Benefits of Paprika

Paprika Capsicum annuum L. Latin name Solanaceae is a family-owned plant fruit that taste sweet and slightly spicy. The fruit is green, yellow, red, or purple is often used as a mixed salad. In international terms, paprika is used to express almost all varieties of C. annuum, including the spicy. Certain names, such as pepperoni, bell peppers with the characteristics given for the appearance, use, or a distinctive taste. 

Benefits of  Paprika

This plant originated from South America, now widespread and cultivated in almost all tropical and subtropical regions. 
Pepper plants generally grow as high as 50 cm - 150 cm. This plant can be matched in various climates and can grow in various parts of the world. For cultivation with high hydroponics can reach 3 - 4m. 


Benefits of Paprika 
Paprika has a spicy flavor not because there is no content Capsicin, substances that cause a sense of spicy chilli. Which peppers are many benefits contained therein, among others: 

1. Enhance the immunity 
peppers contain very high nutrition, especially vitamin C. The content of vitamin C in peppers is much higher than the orange that has been known as a source of vitamin C. Vitamin C is known as a compound the body needs in a variety of important processes, ranging from the manufacture of collagen (fibrous protein that forms connective tissue in the bones), fat transport, transport electrons from the various enzymatic reactions, hyper healthy gums, regulating cholesterol levels, immunity boosters, for wound healing and improve brain function in order to work optimally. 


2. Prevent eye disease 
Paprika is also rich in vitamin A and beta-carotene. In red peppers contain 3131 IU of vitamin A, the highest compared to other types of peppers. Vitamin A is necessary body to prevent eye disease, cell growth, immune system, reproduction, and maintaining healthy skin. 


3. Preventing cancer 
Skin and lung cancer: because they contain beta-carotene that provides more optimal protection against cancer. Beta-carotene works as an antioxidant derived from its ability to stabilize carbon-core radicals. Most of the content of beta-carotene is concentrated at the peppers near the skin. Just like other vegetables, the older the color of paprika, beta-carotene in it more and more. 
Prostate cancer: peppers that contain lycopene, lycopene consumed in large quantities have a lower risk of cancer, particularly prostate cancer. 


4. Increase sperm count 
Consumption of lycopene in red pepper is believed to improve sexual quality.Lycopene is believed to increase sperm count, improve sperm structure, and increased aggressiveness. 
And there are many benefits found in peppers that is able to treat bruises and sprains, a new hair to grow tissue, lower cholesterol, build up the regeneration of body cells, treating the throat and nose infections, lowers blood sugar levels, prevent sinusitis, ear disease, the channel launched digestion. 
The main nutrients in peppers are rich in carotene, vitamin B and vitamin C. 
Nutritional Content of Fruits peppers contain vitamin C as many as 150-250 mg/100 g. 

While the nutritional content of peppers contained in each 100 grams of fresh fruit is green: 0.9 g protein, 0.3 g fat, 4.4 g carbohydrates, 7.0 mg Ca, Fe 0.4 mg, P 22 mg, Vit A 540 IU, Vit B1 22.0 mg, Vit B2 0.002 mg, Niacin 0.4 mg and Vit C 160 mg. Peppers also contain ascorbic acid nutritional value per 100 grams: calories 29 mg, Potassium 11 mg, 870 IU Vitamin, riboflafin 0.03 mg, Niacin 0.05 mg 

It was some of the benefits of paprika to boost immunity, prevent eye disease, prevent cancer, improve sperm count. Hopefully this article can be useful and help in overcoming the disease with natural herbal.

Benefits of Asparagus

Asparagus a plant resides in two. That is, these plants there are male and one female. Asparagus originated and widely grown in the United States, particularly North America, including Valley of California, Sacramento, New Jersey, South Carolina, and Illinois. Asparagus bamboo shoots are taken as a vegetable is large white bamboo shoots, soft, and fat. Usually bamboo is used. As fresh vegetables or foods in cans. 

Benefits of Asparagus

Land needed by the vegetable asparagus is plateau with an altitude of 600-900 m above sea level. Asparagus can grow optimally at temperatures between 15-25 C with plenty of rainfall and evenly throughout the year, which ranges between 2500-3000 mm / year. Therefore, the main requirement of land should plateau, cool air, and near sources of water that needs adequate water in dry season. Areas such as the above conditions are rarely found in Indonesia. Asparagus can be grown on a red-yellow podzolic soil, latosol, and andosol. Asparagus prefers a slightly sandy soil and thick coated the ground though. Keep in mind, asparagus does not like poorly drained soil and lots of clay. While the desired pH is 6 to 6.5 because it is not tolerant of acidic soils react. The soil should contain lots of organic matter. 


Benefits of substances contained in asparagus : 
Asperegine: substances that are useful for improving digestion of food and carry urine. 


Folic Acid: helps reduce birth defects in babies, pelvic cancer, colon and rectum, as well as useful for preventing cardiovascular diseases. 


Aphrodisiac: substances to stimulate the sexual organs and to treat menstrual pain. 


The content of vitamin C: it can help the body prevent cancer, heart disease and increased endurance. 


Potassium: regulate the electrolyte balance within cells and maintain heart function and normal blood pressure cure gallstones, kidney stones, prostate cancer, skin black spots. 


Asparagus root rhizoma efficacious for the treatment of urinary tract infections and kidney stones traditionally. 

It was some of the benefits of asparagus to overcome gallstones, kidney stones, prostate cancer, skin black spots. Hopefully this article can be useful and help in overcoming the disease with natural herbal.

Benefits of Carrots for Angina Pectoris

Carrots (Daucus carota) belonging to Apiaceae family is a tuber vegetable plant species which are usually orange or white with a texture similar to wood. The edible part of carrot is the root or roots. Carrot is a biennial plant (life cycle of 12-24 months) which stores large amounts of carbohydrates for the plant's flowering in the second year. Flower stems grow about 1 m tall, with white flowers. Carrots have a rod in the form of a set of wet leaf midrib (leaf stalks) that arise from the base of the fruit of the top (root), celery-like leaves. Carrots prefer a loose, fertile soil. 

Benefits of Carrots for Angina Pectoris

According to botanists, carrots (Daucus carota) can be divided into several types, including: Carrots (Daucus carota, Linn.) - The type of imperator, the carrot that has a root length with tapered ends and taste less sweet. - Chantenang types, namely carrots that have elliptic root and sweetened. - Type of Mantes, namely carrots combination results of this type of carrot and chantenang imperator. Bulbs distinctive orange-colored carrot roots.


Substances contained in carrots:
Seeds: contains flavonoids, essential oils, including asaron, pinene, limonene, Tiglath acid, azaron, and bisabol, meristisin are efficacious aphrodisiac effect.
Leaves: paspirine contain a substance that can stimulate the pituitary gland (pituitary gland) which gave the order to release sex hormones. Substances contained in carrots is needed to trigger the work function endoktrin gland, particularly the adrenal glands and gonads, is also efficacious nourish the reproductive system.
tubers: Calories, Protein, Fat, Carbohydrate, Calcium, Phosphorus, Iron, Sodium, Fiber, Vitamin A, Vitamin B-1, Vitamin B-2, Vitamin C, Niacin, and Water.


Benefits of carrots the treatment of:
Angina pectoris
Material: roots of carrots, 2 tablespoons honey, and a piece of palm sugar;
Method: carrots grated and squeezed with 2 cups of water,then mixed with other material until flattening;
How to use: drink 1 a day.


Eczema
Ingredients: 1 bulb carrot and 1 teaspoon of whiting;
Method: shredded carrots and mixed with whiting until evenly distributed;
How to use: affixed on the sick and wrapped with bandages.


Pinworms 
Ingredients: 5-7 tubers carrots, salt and coconut milk to taste;
Method: grated carrots, then added with materials other.
How to use: squeezed and filtered, then taken at bedtime.


Eye care
Ingredients: carrot tubers taste;
Method: grated and squeezed to take water;
How to use: drink every morning regularly.


Some of the benefits of carrots to overcome angina pectoris, eczema, pinworms, and eye care. Hopefully this article can be useful and help in overcoming the disease with natural herbal.