Herbal Recipe for Bad Breath

Problem of bad breath can be a problem in daily life due to causes other people to keep distance and avoid. Sometimes, people do not realize it. Bad breath can also be a sign of certain disorders or diseases.

Herbal recipe Bad breath

Bad breath can be caused by several things, but most frequently because tooth and gum disorders, such as cavities, fermentation leftovers found in between the teeth, and gum inflammation. Bad breath can also be caused by other diseases, such as chronic liver disorders, kidney dysfunction, sinusitis, tonsillitis, sore throat, ulcers, and constipation. Therefore, to address the cause must be sought first. Bad breath is also influenced by the consumption of certain foods, but only temporary.

Treatment of bad breath

1. Clean teeth and gums regularly, especially after eating.

2. Gently brush your tongue to remove food residue buildup.

3. Drinking and eating lots of fresh vegetables and fiber.

4. Chew sugarless gum for about 2 minutes.

5. Avoid foods that can cause bad breath.

6. Avoid smoking as it can increase the risk of bad breath.

In coping with bad breath can be done by means of herbs. As for some herbal recipe for bad breath, including:

Recipe 1

20 grams kencur. Rinse kencur, and then chew. Swallow the water and dispose of the waste.

Recipe 2

10 grains of cloves, 20 grams kencur (thinly sliced), five pieces of betel leaf, areca nut and 5 grams of seeds. Wash all ingredients, boiled with 600 cc of water to the remaining 200 cc, and filtered. After a cold drink.

Recipe 3

30 grams of ginger, cardamom grains 4, and 15 grams of starfruit flower. Wash all ingredients, boiled with 600 cc of water to the remaining 200 cc, and filtered. Drink warm.

Recipe 4

15 grams of gotu kola, 10 grams of sage leaves and 1 teaspoon exist. Wash all ingredients, boiled with 600 cc of water to the remaining 200 cc, and filtered. Drinking water.

5 recipes

25 jasmine flowers. Brewed with a 200cc jasmine hot water, and then cover the container. After a cold drink.

Recipe 6 (external use)

7-10 betel leaves. Wash out material, braises with 500 cc of water to the boil, then strain. Use water to rinse warm.

Note: select the appropriate one of the recipes. Do it regularly 2-3 times a day.

Herbal Recipe for Erectile Dysfunction

Erectile dysfunction (impotence) is a failure to maintain an erection (tension) penis to the ongoing sexual relationship is perfect. This disorder is known as impotence. In general, erectile dysfunction is also related to changes in sexual function and capabilities, such as the quality and intensity of ejaculation.

Herbal recipe for Erectile Dysfuncion

Triggers erectile dysfunction is psychological factors, such as stress, depression, and guilt. Also associated with diseases caused by damage to blood vessels, such as heart disease, hypertension, high cholesterol, diabetes mellitus, renal failure, and anemia. Influence of drug use, alcohol consumption, and excessive smoking may also lead to erectile dysfunction.


Some herbal recipe for erectile dysfunction, namely:
Herbal recipe for erectile dysfunction 1
Leek seeds 15 grams, 15 grams of dried melon seeds, ginger 20 grams, 5 grams of coriander, and then 5 grams of black pepper. Blend all ingredients, boiled with 600 cc of water to the remaining 200 cc, and filtered. Drink warm.


Herbal recipe for erectile dysfunction 2
Liman leaves 30 grams, 30 grams of red ginger, chili Java 5 grains, 10 grams of melon seeds (dry and puree), and then 1 tablespoon honey. Wash all ingredients, boiled with 600 cc of water to the remaining 200 cc, and filtered. Add honey, stir, and then drink.


Herbal recipe for erectile dysfunction 3
3 grams of ginseng, ginkgo biloba seed grain 15 (discard the skin, mashed), and then 1 tablespoon honey. Wash all ingredients, boiled with 400 cc of water to the remaining 200 cc (use low heat), then strain. Add the honey, then drink.


Herbal recipe for erectile dysfunction 4
15 grams of leaf seed hia, and then 15 grams of beans chives
a. Rinse the material, finely crushed, and then pour boiling hot water to 250 cc.
b. Drinking water.


Note: select a recipe and do it regularly. Consumption of oysters on a regular basis and keep consulting a doctor. Leek seeds can be purchased in Chinese drugstores. Do not consume ginseng if you have a cold, flu, pneumonia and other lung infections.

Herbal recipe for swelling

Swelling is an abnormal build-up of fluid in the tissues, swelling is usually on the body, such as foot or ankle. Swelling caused by blood circulation barrier in the veins or lymph vessels. Kidney disease, impaired cardiac function, and lack of protein intake can also cause swelling.

Herbal recipe for swelling

Some herbal recipe for swelling, including:
Herbal recipe for swelling 1
60 grams of fresh roots of coarse grass, fresh meniran 30 grams and 30 grams of watermelon skin. Wash all ingredients, boiled with 800 cc of water to the remaining 450 cc, and filtered. Drinking water 150 cc 3 times a day (for swelling due to kidney disease).


Herbal recipe for swelling 2
50 grams of seeds jali (soak), and 20 grams of raisins (dried grapes). Rinse and materials, and cook until mushy. Eat it up.


Herbal recipe for swelling 3
30 grams of plant cat's whiskers, pearl grass 30 grams and 30 grams of leaf spoon. Wash all ingredients, boiled with 800 cc of water to the remaining 450 cc, and filtered. Drinking water 150 cc 3 times a day (for swelling due to kidney disease).


Herbal recipe for swelling 4
30 grams of leaves of Blumea, and 2-3 rosebuds. Wash all ingredients, boiled with 600 cc of water until the remaining 300 cc, and filtered. Drinking water is 150 cc 2 times a day (for swelling in the legs due to blood circulation is not smooth).


Herbal recipe for swelling 5
Bligo pumpkin 300 grams and 100 grams of red beans. Wash all the ingredients, a team of up to mature, or make soup. Eat regularly (for swelling during pregnancy).


Herbal recipe for swelling 6
100 grams of corn with a hair. Wash, boil with enough water until cooked. After chilling, drinking 150 cc 4-5 times a day and eat seed corn (for swelling during pregnancy and because of renal impairment).


Herbal recipe for swelling 7 (external use)
Banda cabbage leaves to taste. Rinse the material, heat over low heat until the felt weak. Glue on a swollen leg.


Note: select one of the recipes in the appropriate use and do regularly.

Herbal Recipe for Prickly Heat

Prickly heat is forms of skin rash of red spots are itchy and hot. Prickly heat occurs mainly on the body part most often sweating, such as the neck, armpit, back, elbow creases, or thighs.

Herbal recipe for Prickly heat

Causes of prickly heat are blocked sweat glands in the body. The climate is hot and moist, sensitive skin, and obesity can aggravate prickly heat.
Treatment of prickly heat
1. Wear loose clothing, cool, and light.
2. Avoid scratching the affected part of prickly heat.
3. Cold water bath to relieve itching and do not use soap that is too much soda.
4. Avoid hot and humid environment that can cause sweating.


Natural treatments using herbal recipes as an alternative for the treatment of prickly heat. Some herbal recipe for prickly heat, including:
Herbal recipe for prickly heat 1 (external use)
Cucumber taste, and cornstarch or potato flour taste. Wash cucumbers, make juice. Add corn starch or potato flour, and mix until blended. Apply to the affected skin prickly heat.


Herbal recipe for prickly heat 2 (external use)
Aloe vera leaves to taste, and enough flour arrowroot tubers. Peel the skin of the aloe vera, and make juice. Add arrowroot tuber flour and mix well. Apply on the affected skin prickly heat.


Herbal recipe for prickly heat 3 (external use)
250 grams of dried guava fruit. Rinse ingredients, boil until thick material. Once cool, rub on the affected skin prickly heat.


Herbal recipe for prickly heat 4
30 grams of fresh purslane, and 20 grams of fresh turmeric. Wash all ingredients, boiled with 400 cc of water to the remaining 200 cc, and filtered. Drink while warm.


Herbal recipe for prickly heat 5
30 grams of fresh gotu kola (15 g dry), and 50 grams of green beans (puree). Wash the leaves of gotu kola, boiled with 400 cc of water to the remaining 200 cc, and filtered. Use water to brew green bean powder. Drink warm.